Author Archives: Jeff & Heather

Peach Lambic Pork Chops

It is finally spring (sorta) here in Indiana. And by spring I mean 70° one day and 40° the next. I love sitting outside with the sun on my face, a cold beer in my hand, a balmy breeze blowing the meat scented grill smoke my way. Should be a cologne that smells like grilling […]

Cooked up by Jeff & Heather ~ 2 Comments

Bock Beer Brined Corned Beef

Happy March! Happy almost spring! Happy close enough to St. Patrick’s Day to say Sláinte but also caution against green beer. JUST DON’T DO IT MAN! Drink a Guinness or Smithwick’s instead. And while we are at it happy “oops this might be too late for you to make and have on Sunday but come on why do we […]

Cooked up by Jeff & Heather ~ 1 Comment

Beef and Stout Pot Pie with Flaky Crust

Happy 2013! Wow. Did I just say that? 2013? Time has zoomed by lately. It feels like we went from picking tomatoes to shoveling snow. But It is quite alright. Because while Jeff is enjoying his new snow blower, I am already spending countless hours perusing the pages of the copious amounts of seed catalogs […]

Cooked up by Jeff & Heather ~ 1 Comment